Season 2 Episode 11: In the Details

Artichoke and Arugula Salad with Chef Massimo Bianco in Sicily; the art of the simple sandwich -- Sopressata and Mozzarella on Foccacia; all about wine closures; Pasta with Shrimp and Shaved Artichokes with Chef Massimo Bianco.
Aired: 9/30/2014 | 0:26:46
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