Bi-Weekly Program Updates / Sign Up

Episode

Season 2 Episode 6: Think Local, Drink Local

Calmari with Porcini Mushrooms with chef Michele Zuchiatti in Sicily; Risotto with Smoked Trout with chef Gabriele Ferron in Verona; Countess Aleghieri, descendent of Dante Aleghieri, discusses wine and other passions in Siena; Vic prepares his Cacio e Pepe pasta.

Air Dates:

  • NJTV Easy to Master Wednesday, Nov. 26 8:00pm
  • THIRTEEN
  • WLIW21
  • Watch Full Episodes
    Load More Full Episodes