Bi-Weekly Program Updates / Sign Up

Episode

Season 2 Episode 1: Kilometer Zero

“Kilometer Zero” Taglioni with Clams in Sicily with chef Emanuele Scarello; Rice Pasta with Fresh Vegetables in the Veneto with chef Gabrielle Ferron; Mount Etna winemaker Giuseppe Tasca; Vic prepares his Calamari with Prosciutto and Peas.

Air Dates:

  • NJTV Easy to Master Friday, Nov. 28 2:00am
  • THIRTEEN
  • WLIW21
  • Watch Full Episodes
    Load More Full Episodes