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2011 Chambourcin Release Weekend and Wood Fired Pizza!

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Event:
2011 Chambourcin Release Weekend and Wood Fired Pizza!
Start:
September 14, 2013 12:00 pm
End:
September 15, 2013 5:00 pm
Cost:
$10 per person for wine tasting. Pizza sold separately.
Organizer:
Sarah
Phone:
908-995-7800
wine@albavineyard.com
Updated:
September 11, 2013
Venue:
Alba Vineyard
Phone:
908-995-7800
Address:
269 Riegelsville Warren Glen Rd., Milford, NJ, 08848, United States

September 14 and September 15

This perennial award winning wine is the finest example we have crafted to date. It combines deliciously ripe fruit with a graceful texture and wonderful balance on an elegant, lingering finish. Only 395 cases produced.

We will offer wine tastings and cellar tours throughout the day for $10 per person, which includes samples of our award-winning wines paired with small bites. As part of your tasting experience we will pair the Chambourcin with a warm appetizer. Reservations are not required.

Entertainment under the arbor this weekend will feature the Long Gone Daddies on Saturday and the Eric Mintel Quartet on Sunday.

Wood-fired pizza will be available for sale. Tony DeMiglio, famed owner of Sanducci’s Trattoria, has brought his culinary creativity to Alba Vineyard with the new addition of a wood-fired pizza oven. Tony features traditional Neapolitan-style thin crust pizza, baked in a blistering hot wood-fired pizza oven. The result is a lightly crisp and chewy crust with a hint of smoke that allows the full flavor of the fresh toppings to emerge. Wine and pizza sold separately. No outside food or drinks are permitted.